Tuesday, February 14, 2012

Food Pics: Week of February 5

Irish Soda Bread

Roasted Root Vegetables with Apples, Thyme and Rosemary

Avocado Salad with Pickled Red Onion, Pickled Radishes, Cilantro and Lime

Pan-fried Chicken Breast with White Wine & Tarragon Sauce

Mesclun Salad with Feta and Pomegranate Seeds

Boeuf Bourguignon (Julia Child recipe)

Dark Chocolate Whiskey Bundt Cake

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