Monday, July 18, 2011

Color Me Happy: The Many Shades of Summer Produce

The tomatoes are finally coming in, and they are delicious.

Remember when I planted these back in May? They're taller than me now. Not like that's a big accomplishment or anything.

We also have eggplant (which I think look like little old ladies - can you see her?)...



(which are delicious cooked in olive oil over high heat and sprinkled with sea salt)...

...and copious amounts of basil.

Based on the taste explosions I've experienced thus far, the rest of summer is promising to be extremely tasty.

1 comment:

  1. Will work for food, eh? I never even considered the possibility of EATING all the wonderful things you get to plant!